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OUR MENU

Served daily using local ingredients.
All menu items are subject to change according to seasonality and availability.

APERITIVOS

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SURTIDO DE CARNES

An assortment of pork rinds, fried chicken, fried pork chunks & tostones.

$27.00

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ANTOJITOS PUERTORRIQUEÑOS

Beef empanada, chicken empanada, cheese corn fritter & beef alcapurria.

$15.00

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TOSTONES RELLENOS

Twice fried plantains cups filled with shrimp or octopus.

$16.00

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SORULLITOS DE MAIZ CON QUESO

Corn fritters with cheese.

$6.00

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EMPANADAS

Turnovers

Carne / Beef

$4.00

Pollo / Chicken

$4.00

Pizza / Pizza

$4.00

Camarones / Shrimp

$5.00

Pulpo / Octopus

$5.00

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ALCAPURRIAS DE CARNE

Crispy fritters made from a blend of root vegetables, stuffed with savory seasoned beef. A classic Puerto Rican street food delicacy.

$5.00

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COCTEL DE PULPO

Tender octopus marinated in a zesty blend of citrus, olive oil, and fresh herbs, tossed with crisp bell peppers and onions. A refreshing seafood delicacy.

$19.00

COCTEL MIXTO CAMARÓN Y PULPO

A delightful medley of succulent shrimp and tender octopus, marinated in a bright citrus dressing with fresh herbs and crisp vegetables. The perfect summer appetizer.

$27.00

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RELLENO DE PAPA

Crispy fried potato ball filled with ground beef.

$5.00

MORCILLA PUERTORRIQUEÑA CON TOSTONES DE PANA image

MORCILLA PUERTORRIQUEÑA CON TOSTONES DE PANA

Grilled Puerto Rican blood sausage served with crispy breadfruit tostones.

$18.00

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QUESO FRITO CON SALSA DE GUAYABA

Crispy fried cheese served with sweet guava sauce.

8 Pieces

$7.00

16 Pieces

$14.00

SOPAS & ENSALADAS

SOPA DEL DÍA

Wednesday through Friday.

Small

$6.00

Large

$10.00

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ASOPAO DE CAMARONES

Flavorful Puerto Rican shrimp & rice soup, simmered with aromatic spices & vegetables.
Add Lobster +$28

$20.00

SANCOCHO

(Saturday & Sunday only)
Rich, hearty stew featuring tender meat & an assortment of tropical root vegetables. Served with a side of white rice.

$16.00

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ENSALADA DE LA CASA

Spring mix, cucumber, carrots, tomatoes & avocado
Add: Pechuga de Pollo // Grilled chicken breast +$7.00
Add: Camarones // Grilled shrimp +$9.00

$14.00

ENSALADA ACOMPAÑANTE

$5.00

PLATOS DE LA CASA

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PERNIL, ARROZ CON GANDULES

Mom’s roasted pork, seasoned with our house garlic rub. Served with macaroni salad & sweet plantains

$19.00

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ARROZ MAMPOSTIAO A LO POBRE CON BISTEC ENCEBOLLADO

Sautéed island rice with a mixed combination of red beans, sweet plantains, ham & bacon. Topped with a fried egg. Served with caramelized onion steak and cilantro.

$21.00

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PIONONO

Sweet plantain roll, filled with savory ground beef, topped with melted cheese and a fried egg. Served with rice and beans.

$21.00

MOFONGOS RELLENOS

All mofongos feature a savory base of twice-fried, garlic-infused mashed plantains, stuffed with your choice of:

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POLLO

Chicken

$20.00

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BISTEC DE PALOMILLA ENCEBOLLADO

Onion steak

$21.00

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CAMARONES

Shrimp

$22.00

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MARISCOS

Seafood, shrimp and octopus

$36.00

PULPO

Octopus

$34.00

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CHURRASCO

Skirt steak churrasco

$36.00

PLATOS FUERTES

All plates are served with sweet plantains and your choice of arroz con gandules or rice n beans.

Substitute sides with:
Mofongo or tostones +$3
Bifongo, trifongo, casafongo +$5
Elevate your dish with garlic shrimp +$8
Elevate your dish with lobster tail +$25

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CHICHARRÓN DE POLLO

Perfectly seasoned bon-in crispy fried chicken.

$17.00

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PECHUGA DE POLLO

Pan-seared chicken breast dressed with your choice of sautéed onions and garlic or "salsa criolla" made with fresh garlic, peppers, tomatoes & onions.

$22.00

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CARNE FRITA

Deep fried tender cuts of pork seasoned in our special garlic rub.

$19.00

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CHULETA KAN KAN

Kan kan Puerto Rican style pork chop marinated with our garlic rub & fried go tender perfection including crunchy pork rind.

$34.00

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BISTEC DE PALOMILLA ENCEBOLLADO

Thin cut tender steak slowly cooked topped with caramelized onions.

$19.00

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CHURRASCO

Pan-seared skirt steak served with our fresh green vibrant house coriander & cilantro Chimichurri sauce.

$33.00

PESCADOS Y MARISCOS

FILETE EN SALSA

Filet in a red sauce criolla or sautéed in garlic & caper sauce.

$25.00

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CHILLO FRITO ENTERO

Whole red snapper pan fried to a golden perfection, flavored with fresh lemon zest.

$39.00

FILETE RELLENO DE MARISCOS

Fillet stuffed with seafood (octopus and shrimp) in creamy garlic sauce with tostones.

$45.00

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CAMARONES

Fresh shrimp with your choice of criolla, garlic or coconut sauce.

$22.00

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LANGOSTA

Lobster sautéed with garlic, octopus and shrimp, finished in a creamy sauce with peppers, and olives.

$60.00

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MARISCADA PERSONAL

A seafood lover's delight! Succulent shrimp, tender octopus and sweet lobster chunks, served over saffron-infused yellow rice. Accompanied by crispy tostones and savory red beans for a true taste of the Caribbean.

$40.00

SANDWICHES

All sandwiches are served with crispy fries.

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JIBARITO

A crispy, twice fried plantains instead of bread. Filled with your choice of:

BISTEC // Tender seasoned steak
POLLO // Juice grilled chicken
PERNIL // Savory roasted pork

All Jibaritos come with lettuce, tomato, cheese, and zesty garlic mayo.

$16.00

KIKIRIKI

Grilled chicken breast sandwich with onions, lettuce, tomato, potato sticks, and mayo-ketchup sauce.

$16.00

EL PODEROSO

Savory steak sandwich topped with tomato, lettuce, potato sticks and mayo-ketchup sauce.

$16.00

EL CUBANO

A perfect blend of roasted pork, ham, Swiss cheese, and tangy pickles, dressed with mayo-mustard sauce.

$16.00

EXTRAS

ARROZ CON GANDULES

Rice & beans

$6.00

ARROZ MAMPOSTIAO

$8.00

PASTELES

Traditional delicacy

$6.00

YUCA FRITA

Fried yucca

$6.00

TOSTONES

Fried green plantains slices

$6.00

TOSTONES DE PANA

Fried breadfruits

$6.00

VERDURAS AL VAPOR

Steamed veggies

$5.00

AGUACATE ENTERO

Whole avocado

$4.00